Vernon Morning Star

Italian Kitchen serves up cookbook

The Italian Kitchen is busy preparing its upcoming cookbook, which is set for release in December. Pictured is the restaurant’s jambalaya. - Stephen McCourt Photo
The Italian Kitchen is busy preparing its upcoming cookbook, which is set for release in December. Pictured is the restaurant’s jambalaya.
— image credit: Stephen McCourt Photo

Brad Brousseau and Katie Bellamy, owners of  Vernon’s Italian Kitchen, are in the process of photographing the restaurant’s new cookbook, Italian Kitchen Company Classics.

In addition to the Kitchen’s Mediterranean-inspired dishes, the book will have a section called customer favourites, and the restaurant team is inviting clientele to submit there favourite dishes. Those selected will be treated to dinner at The Italian Kitchen.

Printing of the book is being done by The UPS store in Vernon, which is operated by Bellamy, and is scheduled for December. It will be available at the restaurant and UPS.

We encourage an open exchange of ideas on this story's topic, but we ask you to follow our guidelines for respecting community standards. Personal attacks, inappropriate language, and off-topic comments may be removed, and comment privileges revoked, per our Terms of Use. Please see our FAQ if you have questions or concerns about using Facebook to comment.

You might like ...

Rouault wins WolfPack game MVP
 
Royals make school history with bronze
 
Panthers primed for Bulldogs
Todosychuk shuts out Rivermen
 
Red Chris and Klabona Keepers in Terrace court today
 
Nelson knotweed problem mapped
Rebels earn weekend split
 
Knights of Columbus host curling event
 
Free skating proves a big hit at the Castlegar Complex

Community Events, November 2014

Add an Event




Read the latest eEdition

Browse the print edition page by page, including stories and ads.

Nov 23 edition online now. Browse the archives.