Cathi Litzenberger

Kitchen Wit & Wisdom: The rhubarb is ready

Rhubarb is in the garden and at the market and the tangy fruit is perfect as the centrepoint of a sweet dessert

Kitchen Wit & Wisdom: Wrap it up for flavour

Cathi Litzenberger discovers the lettuce wrap and shares a couple of Thai-inspired recipes

Kitchen Wit & Wisdom: Roasting for flavour

Cathi Litzenberger offers recipe for a roasted pork shoulder complemented by a homemade chutney

KItchen Wit & Wisdom: Bring on the berries

Cathi Litzenberger offers a recipe for a salad that uses dried cranberries while the Okanagan awaits the arrival of local strawberries

Kitchen Wit & Wisdom: Save those Easter eggs

Cathi Litzenberger has a few suggestions for using up those left-over hard-cooked Easter eggs, along with the Easter ham

Kitchen Wit & Wisdom: Recipes for a happy Easter

Cathi Litzenberger shares some tasty breakfast treats that can be prepared ahead of time, giving you time to celebrate the day

Kitchen Wit & Wisdom: Serving a cornucopia of cultures

Cathi Litzenberger offers a variety of dishes to honour both Christians as they mark Holy Week and Jews as they mark Passover

Kitchen Wit & Wisdom: A new take on an old favourite

With Easter approaching, it's time to think about the dinner and its accompanying side dishes

Kitchen Wit & Wisdom: A little taste of sunshine

Cathi Litzenberger offers some recipes for muffins that can be made ahead of time, frozen and heated up on those busy spring days

Kitchen Wit & Wisdom: Easter brings the scent of fresh breads

Cathi Litzenberger reflects on the history of Easter and Passover and how the dates came to be selected

Kitchen Wit & Wisdom: A taste of the islands

Cathi Litzenberger remembers fondly the fish tacos she enjoyed in Hawaii and has provided the recipe for readers

Kitchen Wit & Wisdom: Just like Grandma used to make

Cathi Litzenberger encourages readers to make it at home for good health

A taste of Italy at home

Cathi Litzenberger said pizza made at home is tasty and economical

Kitchen Wit & Wisdom: Ladle up a bowl of soup

Cathi Litzenberger responds to readers' requests for more soup recipes; cook ahead of time to enjoy after Vernon Winter Carnival events

Kitchen Wit & Wisdom: Too many chores, too little time

Cathi Litzenberger offers up some warm comfort food

Comfort foods to soothe the waistline

Recipes offer comfort foods that are low in fats and calories, but high in flavour and very filling.

Kitchen Wit and Wisdom: Get adventurous with food

Week two of low-cal healthy recipes to help jump start our resolutions to become healthier this year. Both are ideal for lunch.

Kitchen Wit & Wisdom: Lighten it up with fish

Cathi Litzenberger offers some recipes for those who need a break from turkey and ham and are ready for lighter fare

Kitchen Wit & Wisdom: Looking ahead to year-end appies

Cathi Litzenberger offers some easy-to-prepare and tasty nibbles for your year-end celebration

Make it ahead to enjoy the day

Cathi Litzenberger offers delicious recipes for dishes savoury and sweet that can be prepared ahead so moms and dads can relax Christmas Day