An open house on potential future use for BX Ranchlands on East Vernon Road slated for May 12
Food resiliency panel at conference in Salmon Arm speaks of need for local food security
Vancouver restaurants offer up exquisite afternoon teas
Amended RDNO bylaw will regulate large-scale food waste starting July 1
House of Q Foods placed in three categories at the NBBQA’s annual awards
Groups work together to feed the need, make holiday special for most marginalized
UN’s Food Price Index up 12.6% from February, which was the highest level since its inception in 1990
Oysters in question were sold in B.C., and may have been distributed in other provinces as well
The Galley Lakeside Cafe is a gastronomic extension of the Kelowna Yacht Club, offering elevated, seasonal fare to all
“The Winfield Bakery will be restored and we will move back into our location.”
John Stratton, executive chef of Seascape
Four-fifths of respondents said inflation was having a serious impact on their households
Embark on a smoothie-making adventure to create a glass of goodness
March is Nutrition Month in Canada
In French, Russian President Vladimir Putin’s last name is written and pronounced “Poutine”
Deb Cater is the master baker behind the counter at Cakes Etc.
Chef Stefan Hartmann is the master behind Coast’s seafood-rich menu
