Formally a food truck business, which opened in 2018, Renegade Kitchen is now a sit-down eatery at 467 Leon Avenue.
Serving up everything from cauliflower wings to buffalo Chik’n poutine, to chill burgers the owners of Renegade Kitchen, Shaun Sanders and Meghan Carr, say this food is for everyone.
Graduated from the broadcast journalism program at BCIT. Also holds a bachelor of arts degree in political science and sociology from Thompson Rivers University.
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